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Andres Martinez, Blackberry Co-Ferment
Mom 'n 'em Coffee · sold by Fellow · $26.50 · out of stock
This week’s Drop is Andrés Martinez, a special, limited release Blackberry co-ferment from one of Colombia's most innovative producers. Andrés Martinez is a producer whose creativity shines in the processing method—a four-day anaerobic fermentation with castilla blackberries and enology yeast, followed by an open fermentation in blackberry juice. Roasted by Mom 'n 'em in Cincinnati, the result is bright, eccentric, and expressive, with taste notes of macerated berry, black tea, and demerara. 🌎 Origin: Cauca, Colombia ⚗️ Process: Honey / Blackberry Co-Ferment 🔬 Variety: Caturra 🔥 Roast: Light…
| Option | Price | Stock | |
|---|---|---|---|
| Default Title | $26.50 | out of stock |
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