Uncategorized · Books
il libro della Pasta by Ai Hosokawa
Anonima Studio · sold by ITSUMO · CAD 58.00 · in stock
One plate of pasta can change the life of one human all at once. Enjoy the rich world of pasta according to chef Ai Hosokawa, with 53 recipes created through her frequent travels to Italy. Included are recipes for dried and raw pasta, soup pasta, gnocchi, and oven-baked pasta, along with simple and rich sauces to create enticing combinations. Each page features beautiful food photography by Takeharu Hioki, and includes a background and a lesson in the essence of Italian cooking, rich in variety due to tradition and ingenuity. Written only in Japanese. Ai Hosokawa Born in 1972, Ai Hosokawa…
| Option | Price | Stock | |
|---|---|---|---|
| Default Title | CAD 58.00 | in stock | Buy at ITSUMO → |
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