Texas BBQ, Small Town to Downtown
University of Texas Press · sold by University Co-op · $39.95 · out of stock
In Texas BBQ , Wyatt McSpadden immortalized the barbecue joints of rural Texas in richly authentic photographs that made the people and places in his images appear as timeless as barbecue itself. The book found a wide, appreciative audience as barbecue surged to national popularity with the success of young urban pitmasters such as Austin’s Aaron Franklin, whose Franklin Barbecue has become the most-talked-about BBQ joint on the planet. Succulent, wood-smoked “old school” barbecue is now as easy to find in Dallas as in DeSoto, in Houston as in Hallettsville. In Texas BBQ, Small Town to…
| Option | Price | Stock | |
|---|---|---|---|
| New | $39.95 | out of stock |
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